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Name: Cheesecake Danish Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 8 oz cream cheese (at room temperature); 0 1/3 cup sugar; 2 large egg yolks (room temperature); 1 tsp pure vanilla extract; 1/4 tsp salt; 1 tsp lemon juice; 1 box (2 sheets Pepperidge Farm Puff Pastry, thawed according to package instructions); 1 large egg; 1 tbsp water; Powdered sugar - optional

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Cheesecake Danish Recipe

Prep: 20 minCook: 20 minServings: 8

Ingredients

8 oz cream cheese (at room temperature)
0 1/3 cup sugar
2 large egg yolks (room temperature)
1 tsp pure vanilla extract
1/4 tsp salt
1 tsp lemon juice
1 box (2 sheets Pepperidge Farm Puff Pastry, thawed according to package instructions)
1 large egg
1 tbsp water
Powdered sugar - optional

Instructions

Preheat oven to 400 ˚ F.

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